Daisy's Gourmet Corn Muffin, 5 oz
Kosher, No High Fructose Corn Syrup
Serving size: 71 gram
Ingredients: Enriched Wheat Flour (Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Eggs, Modified Corn Starch, Vegetable Oil (Soybean or Cottonseed), Corn Meal, Water, Nonfat Milk, Baking Powder (leavening), Emulsifier (Propylene Glycol Monoesters), Salt, Soy Lecithin, Mono and Diglycerides, Natural and Artificial Flavors, Potassium Sorbate, Sodium Propionate, Citric Acid (Preservatives)
Contains: Dairy, Eggs, Gluten, Milk, Soy, Wheat
May Contain: Nuts / Tree Nuts, Sesame
Calories: 290 calorie
Total fat: 11 gram (17%)
Saturated fat: 2 gram (11%)
Trans fat: 0 gram
Cholesterol: 39 milligram (12%)
Sodium: 269 milligram (11%)
Total carbohydrate: 34 gram (11%)
Dietary fiber: 1 gram (3%)
Total sugars: 18 gram
Added sugars: 18 gram (34%)
Protein: 3.5 gram (7%)
Vitamin d: 0%
Calcium: 4%
Iron: 7%
Potassium: 0%