Clabber Girl Double Acting Baking Powder, 8.1 oz

Clabber Girl Double Acting Baking Powder, 8.1 oz

Recipe

Old Fashioned Biscuits

2 cups all-purpose flour
2 1/2 tsp Clabber Girl Baking Powder
1/2 tsp salt
1/3 cup shortening
3/4 cup milk
1 tbsp soft butter

Preheat oven to 475°F. In a medium mixing bowl stir together flour, baking powder, and salt. Using a pastry blender, cut in shortening until mixture resembles coarse crumbs. Make a well in the center of the flour mixture. Add the milk all at once. Using a fork, stir just until moistened and dough pulls away from the sides of the bowl (dough will be sticky). On a floured surface, lightly knead dough with floured hands for 30 seconds or until nearly smooth. Lightly roll dough to 3/4-inch thickness. Cut dough with a 2 1/2-inch biscuit cutter, dipping cutter into flour between cuts. Place biscuits close together on a lightly greased baking sheet. Brush tops with soft margarine. Bake in a 475° oven for 11 to 15 minutes or until golden brown. Serve warm. Yield: Makes about 8

Store in dry, cool place.
For best results, use by date on bottom of can.

Gluten Free, Keto Friendly, Kosher, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Vegan

Serving size: 0.6 gram

Ingredients: Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate

Calories: 0 calorie
Total fat: 0 gram (0%)
Sodium: 60 milligram (3%)
Total carbohydrate: 0 gram (0%)
Protein: 0 gram