Cento All Purpose Crushed Tomatoes, 28 oz

Cento All Purpose Crushed Tomatoes, 28 oz

Recipe

Recipes from Our Family
Sunday Gravy or Sauce

Ingredients:
5 tbsp Bellino® Extra Virgin Olive Oil
1 1/2 pork spare ribs, cut into two rib sections
1 large onion, finely chopped
4 cans Cento All Purpose Crushed Tomatoes, (28 oz each)
1 lb sweet Italian sausage, cut into 5" pieces
1 lb meatballs, prepared using your favorite recipe, pre-cooked to golden brown
Cento Fine Sicilian Sea Salt, to taste
Cento Ground Black Pepper, to taste
4-5 fresh basil leaves, chopped

Directions:
In a large pan, heat 2 tablespoons oil over medium heat. Brown ribs on both sides, about 3 minutes per side, and remove from pan. In an 8-quart pot, heat remaining oil over medium heat. Add onion and cook until translucent. Pour tomatoes into pot, adding water if necessary to reach desired consistency. Bring sauce to a boil, reduce to a simmer and cover. In the pan used to brown ribs, fry sausage until browned on all sides. Place sausage and meatballs in sauce, and after 45 minutes add ribs, salt, pepper and basil, stirring occasionally. Let sauce cook for an additional 45 minutes, then pour over 2 pounds of your favorite Anna® Pasta.

Store in a Cool, Dry Place.
Refrigerate in a Sealed Container After Opening.

Diabetes Friendly, Keto Friendly, Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO, Paleo, Vegan

Serving size: 61 gram

Ingredients: Vine Ripened Crushed Tomatoes

Calories: 30 calorie
Total fat: 0 gram (0%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 20 milligram (1%)
Total carbohydrate: 7 gram (3%)
Dietary fiber: 2 gram (7%)
Total sugars: 4 gram
Added sugars: 0 gram (0%)
Protein: 0 gram
Vitamin d: 0 microgram (0%)
Calcium: 13 milligram (2%)
Iron: 1 milligram (6%)
Potassium: 371 milligram (8%)