Carlo's Carrot Cake, 7.25 oz

Carlo's Carrot Cake, 7.25 oz

Serving size: 113.5 gram

Ingredients: Cream Cheese (Pasteurized Milk and Cream, Salt, Carobbean Gum, Cheese Culture), Granulated Sugar, Powdered Sugar (Sugar, Cornstarch), Cake Flour (Bleached Wheat Flour, Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Whole Fresh Carrots, Pineapple Filling (High Fructose Corn Syrup, Pineapple (Pineapple, Pineapple Juice, Preservative {Ascorbic Acid}), Water, Food Starch-Modified, Corn Syrup, Contains 2% or less of Ascorbic Acid, Citric Acid, Gellan Gum, Natural and Artificial Flavor, Preservatives (Potasium Sorbate, Sodium Benzoate, Sodium Metabisulfite), Yellow 5), Liquid Whole Egg (Whole Eggs, Water) (Egg), Vegetable Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- and Diglycerides, Polysorbate 60, TBHQ and Citric Acid to help preserve freshness), All-Purpose Flour (Enriched Bleached Flour (Wheat Flour), Butter (Cream) (Milk), Coconut, Dried (Tree Nuts), Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate), Ground Cinnamon, Yellow Prussiate of Soda, Nat. Vanilla Fi Wonf (Ethyl Alcohol), CMC, Dextrin

Contains: Dairy, Eggs, Gluten, Lactose, Milk, Nuts / Tree Nuts, Soy, Wheat

May Contain: Peanuts

Calories: 460 calorie
Total fat: 27 gram (35%)
Saturated fat: 11 gram (53%)
Trans fat: 0 gram
Cholesterol: 55 milligram (18%)
Sodium: 270 milligram (12%)
Total carbohydrate: 48 gram (17%)
Dietary fiber: 1 gram (4%)
Total sugars: 34 gram
Added sugars: 32 gram (65%)
Protein: 4 gram (8%)
Vitamin d: 0 microgram (0%)
Calcium: 0 milligram (0%)
Iron: 1.1 milligram (6%)
Potassium: 0 milligram (0%)