Canyon Bakehouse Gluten Free Heritage Style 100% Whole Grain Bread, 24 oz

Canyon Bakehouse Gluten Free Heritage Style 100% Whole Grain Bread, 24 oz

This bread is huge. Literally. Make your sandwiches bigger and bolder with our large-slice bread, packed with hearty whole grains.

Enjoy fresh out of the bag for 7-10 days or store in your freezer for up to 3 months.

Dairy Free, Gluten Free, Kosher, No Artificial Ingredients, No High Fructose Corn Syrup, Soy Free, Whole Grain

Serving size: 43 gram

Ingredients: Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Honey, Whole Grain Sorghum Flour, Sunflower Seeds, Cane Sugar, Cultured Brown Rice Flour, Contains 2% or less of each of the following: Expeller Pressed Canola Oil, Xanthan Gum, Eggs, Egg Whites, Yeast, Whole Grain Millet, Ground Whole Flax Seeds, Sea Salt, Molasses, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Organic Cane Sugar Vinegar, Whole Grain Buckwheat Flour, Enzymes

Contains: Eggs

Free From: Dairy, Gluten, Nuts / Tree Nuts, Soy

Calories: 110 kilocalorie
Total fat: 2.5 gram (3%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Polyunsaturated fat: 1 gram
Monounsaturated fat: 1.5 gram
Cholesterol: 15 milligram (4%)
Sodium: 190 milligram (8%)
Total carbohydrate: 21 gram (8%)
Dietary fiber: 1 gram (3%)
Total sugars: 3 gram
Added sugars: 3 gram (6%)
Protein: 3 gram
Vitamin d: 0.6 microgram (2%)
Calcium: 20 milligram (0%)
Iron: 0.6 milligram (4%)
Potassium: 80 milligram (0%)