Campbell's Condensed White Cheddar Cheese Soup, 10.5 oz

Campbell's Condensed White Cheddar Cheese Soup, 10.5 oz

Add rich, cheesy flavor to your favorite dishes with Campbell's Condensed White Cheddar Cheese Soup. This vegetarian soup is crafted with cheddar and other cheeses to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like Creamy White Cheddar Mac and Cheese, try it as a cheddar soup base, or use it to make your own velvety cheddar cheese dip or sauce. It's also delicious on its own, topped with fresh herbs, or enjoyed with a sandwich or salad.

Recipe

Recipe suggestion:
Creamy white cheddar mac & cheese
20 min.
6 servings

Best if used by date on pack.
Promptly refrigerate unused product in a separate container.

No Artificial Ingredients, No High Fructose Corn Syrup

Serving size: 120 millilitre

Ingredients: Water, Modified Cornstarch, Wheat Flour, Contains Less Than 2% of: Cheddar Cheese Paste (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Enzyme Modified Cheese (Cheddar Cheese and Romano Cheese From Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Disodium Phosphate), Cream, Vegetable Oil (Corn, Canolla, and/or Soybean), Salt, Whey, Sugar, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cultures), Soy Protein Concentrate, Natural Flavoring, Yeast Extract, Mustard Extract

Contains: Dairy, Gluten, Lactose, Milk, Soy, Wheat

Calories: 80 calorie
Total fat: 3.5 gram (4%)
Saturated fat: 1.5 gram (8%)
Trans fat: 0 gram
Cholesterol: 5 milligram (2%)
Sodium: 790 milligram (34%)
Total carbohydrate: 10 gram (4%)
Dietary fiber: 0 gram (0%)
Total sugars: 2 gram
Added sugars: 1 gram (2%)
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 40 milligram (4%)
Iron: 0 milligram (0%)
Potassium: 40 milligram (0%)