Campbell's Condensed Gluten Free Cream of Mushroom Soup, 10.5 oz
Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Gluten Free Cream of Mushroom Soup, a vegetarian and gluten free soup crafted with mushrooms, garlic and farm-fresh cream. Use it as the hero ingredient in recipes like No-Peek Chicken and Garlic Herb Risotto, or substitute it for roux or bechamel as a sauce starter. Campbell's convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own.
Recipe suggestion:
No-peek chicken & garlic herb risotto
65 min.
4 servings
Best if used by date on package.
Promptly refrigerate unused product in separate container.
Gluten Free, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar
Serving size: 120 millilitre
Ingredients: Water, Mushrooms, Vegetable Oil (Corn, Canola, and/or Soybean), Modified Cornstarch, Rice Flour, Contains Less Than 2% of: Cream, Salt, Whey, Yeast Extract, Soy Protein Concentrate, Natural Flavoring, Dried Garlic, Spice
Contains: Dairy, Lactose, Milk, Soy
Free From: Gluten
Calories: 100 calorie
Total fat: 7 gram (9%)
Saturated fat: 1 gram (5%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 790 milligram (34%)
Total carbohydrate: 9 gram (3%)
Dietary fiber: 0 gram (0%)
Total sugars: 1 gram
Added sugars: 0 gram (0%)
Protein: 1 gram
Vitamin d: 0%
Calcium: 0%
Iron: 0%
Potassium: 0%