Campbell's Condensed Cream of Mushroom Soup, 10.5 oz, 4 count

Campbell's Condensed Cream of Mushroom Soup, 10.5 oz, 4 count

Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Cream of Mushroom Soup. This vegetarian soup is crafted with mushrooms, garlic and farm-fresh cream to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like Green Bean Casserole and Swedish Meatballs, or substitute it for roux or bechamel as a sauce starter. It's also delicious on its own or enjoyed with a sandwich or salad.

No High Fructose Corn Syrup, No Added Sugar

Serving size: 120 millilitre

Ingredients: Water, Mushrooms, Vegetable Oil (Corn, Canola, and/or Soybean), Modified Cornstarch, Wheat Flour, Salt, Cream, Whey, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Dried Garlic, Natural Flavoring

Contains: Dairy, Gluten, Lactose, Milk, Soy, Wheat

Calories: 100 calorie
Total fat: 7 gram (9%)
Saturated fat: 1 gram (5%)
Trans fat: 0 gram
Polyunsaturated fat: 3.5 gram
Monounsaturated fat: 1.5 gram
Cholesterol: 0 milligram (0%)
Sodium: 860 milligram (37%)
Total carbohydrate: 8 gram (3%)
Dietary fiber: 0 gram (0%)
Total sugars: 1 gram
Added sugars: 0 gram (0%)
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 10 milligram (0%)
Iron: 0.2 milligram (0%)
Potassium: 50 milligram (0%)