Breyers Coffee Frozen Dairy Dessert, 1.5 quart
Enjoy Breyers Coffee frozen dairy dessert by the scoop and brew up good times! This frozen dessert is made with fresh cream and rich, roasted 100% dark Colombian coffee. It's certain to give you that extra buzz with every scoop! Smooth and creamy, it's a coffee lovers dream come true. Part of what makes Breyers Coffee so delicious is the high-quality ingredients that we put into it! Through our partnership with American farmers, we use 100% Grade A milk and cream from cows not treated with artificial growth hormones*\]. We start with ingredients like fresh cream, sugar, and milk, colors and flavors from natural sources, and 100% sustainably farmed fruit and vanilla. Over 150 years ago, when William Breyer started his ice cream business, he committed his ingredients to a Pledge of Purity, believing that high-quality ingredients make the best desserts. We agree! Today, we have a new Pledge, with the same spirit and philosophy. We believe that using high-quality ingredients makes great tasting ice cream. We hope you agree when you try Breyers Coffee or any other Breyers flavors, like our famous natural vanilla ice cream!
**Our product, before the inclusion of other cookies, candies, sauces or fruit from other suppliers, will abide by this claim. Raspberries are not sustainably farmed.
Keep Frozen
Gluten Free, Kosher, Low Sodium, No High Fructose Corn Syrup
Serving size: 78 gram
Ingredients: Milk, Corn Syrup Sugar, Cream, Coffee Extract, Less than 2% of: Whey, Vegetable Gums (Carob Bean, Tara, Guar), Mono and Diglycerides, Natural Flavor, Vitamin A Palmitate, Annatto (for color)
Calories: 140 calorie
Total fat: 4 gram (5%)
Saturated fat: 2.5 gram (13%)
Trans fat: 0 gram
Cholesterol: 10 milligram (3%)
Sodium: 45 milligram (2%)
Total carbohydrate: 23 gram (8%)
Dietary fiber: 0 gram (0%)
Total sugars: 15 gram
Added sugars: 12 gram (24%)
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 70 milligram (6%)
Iron: 0 milligram (0%)
Potassium: 140 milligram (2%)
Vitamin a: 130 microgram (15%)