A Delicate Cake from an Authentic All Butter Recipe Imported from The Piemonte Region of Italy
Within the Last Few Years the Popularity of the Italian Panettone Has Grown Due to Its Flavor and Acceptance as an Everyday Dessert Throughout the World, as Well as Special Occasions. Should You Prefer, Just Serve Plain, or Warm and Serve with Some Butter and Your Favorite Jam. Perfect for Breakfast, Dessert, (with Ice Cream is Great), or Your Coffee Break. For Centuries the Italian Panettone Cake Has Been the Most Famous of Desserts on the Italian Holiday Table. This Panettone, a Cultural Symbol of All Italian Festivities, is a Delicate Cake which Fills the Room with a Fresh Baked Aroma.
A Delicate Cake from an Authentic All Butter Recipe Imported from The Piemonte Region of Italy
Within the Last Few Years the Popularity of the Italian Panettone Has Grown Due to Its Flavor and Acceptance as an Everyday Dessert Throughout the World, as Well as Special Occasions. Should You Prefer, Just Serve Plain, or Warm and Serve with Some Butter and Your Favorite Jam. Perfect for Breakfast, Dessert, (with Ice Cream is Great), or Your Coffee Break. For Centuries the Italian Panettone Cake Has Been the Most Famous of Desserts on the Italian Holiday Table. This Panettone, a Cultural Symbol of All Italian Festivities, is a Delicate Cake which Fills the Room with a Fresh Baked Aroma.
To Preserve: Keep the Product Closed in Its Packaging and In a Cool, Dry Place.
Serving size: 76 gram
Ingredients: Wheat Flour, Sultana Raisins, Candied Orange Peels (Orange Peels, Glucose- Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Butter, Egg Yolks, Sugar, Natural Yeast, Fresh Pasteurized Milk, Emulsifiers: Mono and Dyglicerides of Fatty Acids, Salt, Natural Flavors
Contains: Dairy, Eggs, Gluten, Milk, Wheat
May Contain: Almonds, Filbert/Hazelnut, Nuts / Tree Nuts, Soy
Calories: 280 calorie
Total fat: 11 gram (14%)
Saturated fat: 5 gram (27%)
Trans fat: 0 gram
Cholesterol: 100 milligram (33%)
Sodium: 130 milligram (6%)
Total carbohydrate: 40 gram (15%)
Dietary fiber: 2 gram (7%)
Total sugars: 21 gram
Added sugars: 12 gram (23%)
Protein: 5 gram
Vitamin d: 0.4 microgram (2%)
Calcium: 40 milligram (4%)
Iron: 1.1 milligram (6%)
Potassium: 150 milligram (4%)