Bowl & Basket Graham Cracker Crumbs, 13.5 oz

Add Butter/Margarine & Sugar to Create the Perfect Crust for Your Favorite Pie or Cheesecake Recipe

Add Butter/Margarine & Sugar to Create the Perfect Crust for Your Favorite Pie or Cheesecake Recipe

Recipe

Yield: 8 servings
Easy Cherry Cheesecake
Ingredients
• 1 graham cracker pie crust, prepared according to package directions
• 1 8-oz pkg. cream cheese, softened
• 1 can (14 oz.) sweetened condensed milk
• ⅓ cup lemon juice
• 1 tsp vanilla
• 1 can (21 oz.) cherry pie filling
• 1 tub (8 oz.) frozen non-dairy whipped topping, thawed

Directions
Prepare graham cracker pie crust according to package directions; set aside.
In a medium bowl, beat cream cheese until fluffy. Beat in sweetened condensed milk, lemon juice and vanilla. Pour into prepared crust. Refrigerate at least 4 hours. Top with a thin layer of whipped topping and cherry pie filling just before serving.

Store in a Cool, Dry Place.

Serving size: 13 gram

Ingredients: Enriched Flour (Whteat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Wheat Flour, Palm Oil, High Fructose Corn Syrup, Brown Sugar, Honey, Sodium Bicarbonate, Molasses, Salt, Malt Syrup (Malted Barley, Corn), Artificial Flavor

Contains: Gluten, Wheat

Calories: 50 calorie
Total fat: 1 gram (2%)
Saturated fat: 0.5 gram (3%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 70 milligram (3%)
Total carbohydrate: 9 gram (3%)
Dietary fiber: 0 gram (0%)
Total sugars: 3 gram
Added sugars: 3 gram (5%)
Protein: 1 gram
Vitamin d: 0 microgram (0%)
Calcium: 0 milligram (0%)
Iron: 0.5 milligram (2%)
Potassium: 20 milligram (0%)