Bob's Red Mill Baking Soda, 16 oz

Bob's Red Mill Baking Soda, 16 oz

At Bob's Red Mill, our Baking Soda is the gold standard: use it in countless recipes, including cakes, cookies, flatbread and more. This gluten free product is produced in our 100% gluten free facility and subject to ELISA batch testing to ensure it meets our strict standards.

Recipe

Lemon Sugar Cookies
2 1/4 cup unbleached all-purpose flour
1/2 tsp baking powder
1/2 tsp Bob's Red Mill® Baking Soda
1/2 tsp salt
3/4 cup butter, soft
1 cup granulated sugar
1 egg
1 tsp vanilla extract
2 tbsp fresh lemon juice
Zest of 1 lemon (about 1 tbsp)
1/4 cup sparkling sugar

Preheat oven to 375°F and line two baking sheets with parchment paper. In a small bowl, mix together flour, baking powder, baking soda and salt; set aside. In a large bowl, mix together butter and sugar until well combined, then add egg. Add vanilla extract, lemon juice and lemon zest. Add dry ingredients and mix until combined. Scoop cookies and roll the tops in sparkling sugar. Place 2 inches apart on prepared baking sheets and bake until edges are just golden, about 12 minutes. Let cool on baking sheets for 5 minutes, then move to a cooling rack. Makes 24 cookies.

Store in a cool, dry place. Keeps best sealed for freshness.

Gluten Free, Kosher, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO, Vegan

Serving size: 1 gram

Ingredients: Sodium Bicarbonate

Calories: 0 calorie
Total fat: 0 gram (0%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 280 milligram (12%)
Total carbohydrate: 0 gram (0%)
Dietary fiber: 0 gram (0%)
Total sugars: 0 gram
Added sugars: 0 gram (0%)
Protein: 0 gram
Vitamin d: 0 microgram (0%)
Calcium: 0 milligram (0%)
Iron: 0 milligram (0%)
Potassium: 0 milligram (0%)