Boar's Head Jalapeño Pepper Jack Cheese
Blended with zesty red and green jalapeño peppers and aged to perfection, this buttery, slightly tart, semi-soft Monterey Jack cheese packs a flavorful punch. Boar's Head® Jalapeño Pepper Jack Cheese is produced in the U.S. with whole cow's milk.
Gluten Free, Keto Friendly, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar
Serving size: 28 gram
Ingredients: Pasteurized Milk, Cheese Cultures, Jalapeño Peppers, Salt, Enzymes
Contains: Dairy, Lactose, Milk
Free From: Gluten
Calories: 100 calorie
Total fat: 9 gram (11%)
Saturated fat: 5 gram (27%)
Trans fat: 0 gram
Polyunsaturated fat: 0 gram
Monounsaturated fat: 2 gram
Cholesterol: 25 milligram (8%)
Sodium: 180 milligram (8%)
Total carbohydrate: 1 gram (0%)
Dietary fiber: 0 gram (0%)
Total sugars: 0 gram
Added sugars: 0 gram (0%)
Protein: 6 gram (12%)
Vitamin d: 0 microgram (0%)
Calcium: 178 milligram (15%)
Iron: 0 milligram (0%)
Potassium: 17 milligram (0%)