Betty Crocker Reese's Muffin Mix, 12.8 oz

Betty Crocker Reese's Muffin Mix, 12.8 oz

A Delicious Peanut Butter Muffin with Reese's Peanut Butter Chips and Hershey's Milk Chocolate Chips Inside

Recipe

You Will Need:
2/3 cup water
1/3 cup vegetable oil
2 eggs

1. Heat oven to 425°F or 400°F for nonstick pan. Place paper baking cups in 12 regular-size muffin cups, or grease bottoms of muffin cups.
2. Stir Muffin Mix, water, oil and eggs in medium bowl just until blended (batter may be lumpy). Divide batter among muffin cups (about 1/4 cup each).
3. Bake 15 to 20 minutes or until golden brown and toothpick in center comes out clean. Cool 5 minutes. Carefully remove from pan (if muffins are not in paper cups, run knife around sides before removing).
High altitude (3500-6500 ft): Heat oven to 400°F.

Kosher, No High Fructose Corn Syrup

Serving size: 60 gram

Ingredients: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Mini Reese's Peanut Butter Chips (Partially Defatted Peanuts, Sugar, Hydrogenated Vegetable Oil [Palm Kernel, Soybean], Corn Syrup Solids, Dextrose, Reduced Protein Whey, Salt, Palm Kernel Oil, Artificial Flavor, Soy Lecithin), Hershey's Milk Chocolate Chips (Sugar, Chocolate, Skim Milk, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Flavor), Reese's Peanut Butter (Peanuts, Sugar, Monoglycerides, Peanut Oil, Salt, Molasses, Corn Starch), Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Contains 2% or less of: Modified Corn Starch, Salt, Propylene Glycol Mono and Diesters, Corn Starch, Mono and Diglycerides, Color Added, Xanthan Gum, Cellulose Gum, Sodium Stearoyl Lactylate, Artificial Flavor

Contains: Dairy, Gluten, Lactose, Milk, Peanuts, Soy, Wheat

Calories: 250 calorie
Total fat: 6 gram (8%)
Saturated fat: 3 gram (15%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 520 milligram (22%)
Total carbohydrate: 44 gram (16%)
Dietary fiber: 1 gram (5%)
Total sugars: 25 gram
Added sugars: 25 gram (49%)
Protein: 5 gram
Calcium: 70 milligram (6%)
Iron: 1.5 milligram (8%)
Potassium: 100 milligram (2%)