Bertolli Four Cheese Ravioli, 13 oz

Bertolli Four Cheese Ravioli, 13 oz

Ravioli Stuffed With Ricotta, Romano, Asiago, and Parmesan Cheese in a Marinara Sauce

Keep Frozen

No High Fructose Corn Syrup

Serving size: 369 gram

Ingredients: Cheese Ravioli (Pasta [Enriched Durum Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs], Filling [Ricotta Cheese {Pasteurized Milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum}, Water, Romano Cheese {Pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes}, Asiago Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Parmesan Cheese {Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes}, Asiago and Parmesan Dairy Blend (Whey, Maltodextrin, Buttermilk, Natural Asiago and Parmesan Cheese Flavor, Salt), Modified Corn Starch, Whey Powder, Whey Protein Concentrate (Whey Protein Concentrate, Sunflower Lecithin), Salt, Dried Whole Eggs, Parsley, Black Pepper]), Sauce (Diced Tomatoes, Water, Tomato Puree, Onions, Olive Oil, less than 2% of: Garlic, Modified Corn Starch, Tomato Paste, Basil, Salt, Spices)

Contains: Dairy, Eggs, Gluten, Lactose, Milk, Wheat

Calories: 520 calorie
Total fat: 17 gram (22%)
Saturated fat: 9 gram (45%)
Trans fat: 0 gram
Cholesterol: 65 milligram (22%)
Sodium: 1080 milligram (47%)
Total carbohydrate: 68 gram (25%)
Dietary fiber: 4 gram (14%)
Total sugars: 6 gram
Added sugars: 1 gram (2%)
Protein: 23 gram
Vitamin d: 0 microgram (0%)
Calcium: 300 milligram (25%)
Iron: 3.2 milligram (20%)
Potassium: 520 milligram (10%)