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Barilla Oven-Ready Lasagne, Kosher Certified, 16 oz
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Barilla Oven-Ready Lasagne, Kosher Certified, 16 oz

$2.98
In stock
Product Details
UPC: 00076808515589
Brand: Barilla

Barilla Oven-Ready Lasagne, Kosher Certified, 16 oz


Barilla Oven-Ready Lasagne pasta does not require boiling the pasta before baking. Simply add it directly to your pan and bake.

Barilla is a family-owned Italian company making pasta since 1877. Barilla brings you the best pasta made with care and the highest quality ingredients; Barilla works to bring you the best pasta that cooks perfectly al dente every time. Our oven-ready lasagne is made from the finest durum wheat and is Kosher Certified. Perfect for pairing with your favorite pasta sauce.

Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein+ Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.


Recipe

Prep time: 20 min.
Cook time: 30 min.
Servings: 12

Ingredients:
• 1 box Barilla® Oven-Ready Lasagne
• 2 24 oz jars marinara sauce
• 2 tablespoons extra virgin olive oil
• 1 pound lean ground beef or sausage, browned
• Salt and black pepper to taste
• 15 oz container ricotta cheese
• 4 cups mozzarella cheese, shredded and divided
• ½ cup parmigiano-reggiano cheese, grated


Instructions:
1. Preheat oven to 375° F. In a large skillet, heat olive oil and brown meat until cooked through; season with salt and pepper.
2. In a bowl, combine ricotta, 2 cups mozzarella, and parmigiano cheese. Stir well.
3 Spray a 9" x 13" baking dish with non-stick cooking spray. Pour one cup of sauce on the bottom of the dish; spread evenly. Place 3 sheets of uncooked lasagne* side by side.
4. Pour 1 cup of sauce and ¾ cup of cheese mixture on the first layer. Top with ¼ cup mozzarella and ¹/₃ cup of the cooked meat. Repeat for 3 more layers.
5. For the final layer, top with 3 lasagne sheets, add remaining sauce and top with remaining cheese mixture and mozzarella.
6. Cover with foil; bake for 25 minutes. Uncover and bake 5 more minutes. Let rest 15-20 minutes before serving.
*Sheets will expand while baking to the ends of the dish.


Heart Health, Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO

Serving size: 51 gram

Ingredients: Semolina (Wheat), Durum Wheat Flour, Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid

Contains: Gluten, Wheat

May Contain: Eggs


Calories: 180 kilocalorie
Total fat: 1 gram (1%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 0 milligram (0%)
Total carbohydrate: 38 gram (14%)
Dietary fiber: 3 gram (11%)
Soluble fiber: 2 gram
Insoluble fiber: 1 gram
Total sugars: 1 gram
Protein: 7 gram
Vitamin d: 0 microgram (0%)
Calcium: 11 milligram (0%)
Iron: 2 milligram (10%)
Potassium: 107 milligram (2%)
Thiamin: 0.4 milligram (35%)
Riboflavin: 0.2 milligram (15%)
Niacin: 5 milligram (30%)
Folate: 182 microgram (45%)
Folic acid: 102 microgram

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Barilla Oven-Ready Lasagne, Kosher Certified, 16 oz
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