Annie's Macaroni & Cheddar, 6 oz
25% Less Sodium** than the Leading Brand
**Annie's 25% Less Sodium Has 400mg Sodium per Serving the Leading Brand Has 560mg Sodium per Serving.
Made with goodness
✓ No artificial flavors or synthetic colors
✓ Cheese from cows not treated with rBST*
*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
Store in a cool, dry place.
No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO
Serving size: 71 gram
Ingredients: Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Nonfat Milk, Butter (Pasteurized Cream, Salt), Salt, Cultured Whole Milk, Sodium Phosphate, Annatto Extract (for color), Silicon Dioxide (for anticaking)
Contains: Gluten, Milk, Wheat
Calories: 260 calorie
Total fat: 4 gram (5%)
Saturated fat: 2 gram (11%)
Trans fat: 0 gram
Cholesterol: 10 milligram (3%)
Sodium: 400 milligram (17%)
Total carbohydrate: 47 gram (17%)
Dietary fiber: 2 gram (7%)
Total sugars: 4 gram
Added sugars: 0 gram (0%)
Protein: 10 gram
Vitamin d: 0 microgram (0%)
Calcium: 110 milligram (8%)
Iron: 0.8 milligram (4%)
Potassium: 230 milligram (4%)
Thiamin: 0.1 milligram (10%)