Amy's Organic Low Fat Split Pea Soup, 14.1 oz

Amy's Organic Low Fat Split Pea Soup, 14.1 oz

Contains 510Mg of Sodium Compared to 1,170Mg per Can in Amy's Regular Split Pea Soup

This traditional American favorite made from organic split peas and vegetables has a surprisingly light, delicate flavor. Responding to customer requests, our chefs have created a line of “Light in Sodium" soups with all the flavor and goodness of our regular soups, but containing at least 50% less sodium.

Egg Free, Gluten Free, Heart Health, Kosher, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO, Organic, Peanut Free, Vegan

Serving size: 400 gram

Ingredients: Filtered Water, Organic Green Split Peas, Organic Onions, Organic Celery, Organic Carrots, Organic Basil, Sea Salt, Organic Garlic, Bay Leaves, Organic Black Pepper

May Contain: Milk, Nuts / Tree Nuts, Soy, Wheat

Free From: Eggs, Fish

Calories: 120 calorie
Total fat: 1 gram (1%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 310 milligram (13%)
Total carbohydrate: 21 gram (8%)
Dietary fiber: 5 gram (18%)
Total sugars: 4 gram
Added sugars: 0 gram (0%)
Protein: 7 gram (11%)
Vitamin d: 0 microgram (0%)
Calcium: 40 milligram (4%)
Iron: 1.4 milligram (8%)
Potassium: 380 milligram (8%)